A helpful guide on how to order Kopi in Singapore and some say Malaysia too.
The word kopi is a Malay/Hokkien term for coffee.
Kopi is a dark and full bodied brew, less bitter (and, you could argue, more aromatic) than Vietnamese versions, but with the same subtle caramel-sweetness that comes from canned condensed or evaporated milk.
There is a whole range of Kopi terms and variations. You can customize them to your liking, such as type of milk, sweetness level and coffee strength.
Confused? Why not make your own Kopi?!
There're a few articles written by people to teach how to order Kopi (and other drinks):
There has been similar attempts to visualize all the variants of Kopi too.
This site was previously a sub-section of kopijs.org, now open-sourced & maintained by @cheeaun.